Sweet Notes Gluten-Free – Liberty, IN: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (765) 580-8943 to check today's hours. Know the hours? Send them to us.

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208 College Corner Ave, Liberty, IN 47353

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Address208 College Corner Ave, Liberty, IN 47353

Phone(765) 580-8943

StyleGluten-free bakery

CountyUnion County

Time zoneEastern Time

About Sweet Notes Gluten-Free

Set at 208 College Corner Ave (47353), Sweet Notes Gluten-Free is a gluten-free bakery close to the center of Liberty.

Liberty has 2 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 5,555 residents. If you want to compare, Paper Street Baking Co sits 0.4 mi from here.

Hours were not published with this listing. Most gluten-free bakerys in Liberty open in the early morning, but phoning (765) 580-8943 first is a good idea.

What to order

Typical items at a gluten-free bakery like this one — the bakery's own selection may differ.

Full menu

Breads

Dinner RollsSoft, golden pull-apart rolls made with a gluten-free flour blend, brushed with butter after baking.
Pão de QueijoBrazilian cheese bread puffs made with tapioca starch, crisp outside and stretchy, cheesy and airy inside.
FocacciaOlive oil-rich gluten-free flatbread with crisp edges, dimpled and topped with rosemary and flaky salt.
Gluten-Free Sandwich LoafSoft, sliceable white sandwich bread made from a rice and tapioca flour blend, with a tender crumb that toasts evenly.

Muffins & Breakfast

Blueberry MuffinTender muffin made with almond and rice flours, packed with juicy blueberries and topped with coarse sugar.
Cinnamon RollSoft, spiraled roll with a brown sugar-cinnamon filling and cream cheese icing, made with a gluten-free yeasted dough.
Banana Nut BreadMoist loaf of ripe bananas and toasted walnuts baked with oat flour from certified gluten-free oats.
Lemon Blueberry SconeButtery, crumbly scone made with a sorghum and rice flour blend, lemon zest and blueberries, finished with a light citrus glaze.

Cookies & Brownies

French MacaronsDelicate almond-flour sandwich cookies with smooth shells and chewy interiors, filled with ganache or buttercream in assorted flavors.
Coconut MacaroonsGolden mounds of shredded coconut and egg white, crisp-edged and chewy, sometimes dipped in chocolate.
Peanut Butter BlossomSoft peanut butter cookie rolled in sugar and topped with a chocolate kiss pressed in after baking.
Lemon BarShortbread base made with rice flour beneath a tart, silky lemon curd layer, dusted with powdered sugar.